Valentines day

menu

We are sold out for Valentines Day if you would like to be placed on the wait list please message us here

Appetizer

​

Flash Fried Soft Shell Crab with lemon butter sauce

or

Roasted Red Pepper Polenta with pancetta saute

​

Soup or Salad

Mixed greens with cranberry, gorgonzola, walnuts

and raspberry vinaigrette

or

Cream of five wild mushroom soup with black truffle coulis

​

Entrees

Choose one

​

New Zealand King Salmon with smoked bacon rissotto

and warm maple butter

​

Lobster, Prawn and Scallop sauce, champagne sauce, angel hair

pasta with lemon brown butter and grilled asparagus

​

Provimi Veal Chop, wild mushroom potato ragu, roasted garlic,

rosemary demi glace and harit coverts

​

Desserts

Strawberry Tiramasu, a Zozo's favorite

or

Drunken berries over vanilla bean ice cream

with warm day chocolate sauce

​

Serving from 4:30-9:00  $50 per person

For reservation call or text 775-722-8467

or email judy@zozosreno.com

​